Kabiru
MemberForum Replies Created
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Is High Concentration Of Soy Meal Disturb the Digestive System of Poultry Bird.
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Why Timuline is Effective Before MG Vaccination
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What Are Merits and Demerits of Vector Vaccination
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Wet Litter is Best For Aspergillosis.
keep Litter Dry. below 20-25 % Humidity
remove cakes etc from litter
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what is the co relation between aspergillosis and type of litter?
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what is the treatment of aspergillosis?
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wet litter, ventilation issues, temperature fluctuation leads:
aspergillosis,
flu,
f.cholera,
coccidiosis,
e.coli,
stress, immunosuppression
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vaccination, biosecurity
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It is very important to plan and having a sustainable fish / shrimp farming operation.
It involves a number of steps, point-wise mentioned below,
1. Suitable site selection
2. Efficient designing of farm – ponds and associated facilities with best utilization of land
3. Water source and quality management
4. Good pond preparation
5. Effective soil management
6. Quality seed selection
7. Improved stocking methodologies
8. Feed selection and effective feeding
9. Nutrition management
10. Water quality management during culture
11. Waste management during culture
12. Fish / Shrimp health management
13. Bio-security measures
14. Harvesting
15. Post harvest handling
16. Economics calculation
17. Social sustainability
18. Record keeping and analyzing the data
19. Certification
20. Continuous improvement
Each of theses above mentioned points are having its elaboration with various alternatives and aspects, can be discussed separately as required?
Please mention as finds useful and / or need more clarification.
-Anoop -
Some of the practices that farmers rely on include:
- Building a healthy soil system.
- Taking steps to prevent erosion.
- Profitability.
- Integrating a water management system.
- Remaining conscious of carbon emission.
- Increasing resilience to disease, insects, and extreme weather.
- Embracing biodiversity and rotating crops.
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Seven primary steps—planning, soil preparation, planting, crop management, harvesting, post-harvest handling, and marketing—work together to produce high-quality crops, maintain soil health, conserve resources, and fulfill market demand.

