Poultry Feeding and Nutrition
Public Poultry
Public Poultry
As we know, poultry production systems are continually evolving. One of the primary causes that... View more
Public Poultry
Group Description
As we know, poultry production systems are continually evolving. One of the primary causes that determines feeding and nutrition is the improvement made in the genetic potential of poultry birds ( both broilers and layers) and this is done to harness the best potential in the shortest period and with best efficiencies. There are many other factors that have a bearing on feeding and nutrition and some of them are driven by consumers, societal needs, and to cater to the production of specialized poultry products. In some cases, feeding and nutritional may also be determined by government regulations, cost of production, access to desired raw materials and other environmental concerns.
As members of the poultry community – we represent different global regions and different scenarios that control feeding and nutrition, and your experiences will be useful for every member in the community. We feel that knowledge shared on this platform will be useful to all in either improving operations, gaining on production or for taking corrective actions. Come, join this interest group, and share your experiences and views.
Poultry
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Poultry
Posted by Mustafa on December 29, 2024 at 5:28 amWhat is the importance of poultry production
Chemist. Ashfaq replied 1 year ago 9 Members · 16 Replies -
16 Replies
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Poultry is essential for the livelihoods of many poor people, especially in rural areas
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Poultry products like eggs and meat are a rich source of protein, vitamins, and minerals.
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Food security
Poultry farming can help increase food security by providing a locally available and affordable protein source.Poultry farming can help increase food security by providing a locally available and affordable protein source.
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Sustainability
Poultry farming is a more sustainable form of livestock farming than other methods.
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Poultry is considered one of the healthiest meats because it’s low in calories, high in minerals, and a good source of niacin, selenium, phosphorus, and B12 vitamins.
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Poultry production has important sociocultural and religious functions for smallholder livelihoods.
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Poultry is essential for the livelihoods of many poor people, especially in rural areas.
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Poultry is a staple food in many countries and is a good source of high-quality nutrients. Eggs are especially important for ensuring that people have access to healthy food.
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