Poultry Feeding and Nutrition
Public Poultry
Public Poultry
As we know, poultry production systems are continually evolving. One of the primary causes that... View more
Public Poultry
Group Description
As we know, poultry production systems are continually evolving. One of the primary causes that determines feeding and nutrition is the improvement made in the genetic potential of poultry birds ( both broilers and layers) and this is done to harness the best potential in the shortest period and with best efficiencies. There are many other factors that have a bearing on feeding and nutrition and some of them are driven by consumers, societal needs, and to cater to the production of specialized poultry products. In some cases, feeding and nutritional may also be determined by government regulations, cost of production, access to desired raw materials and other environmental concerns.
As members of the poultry community – we represent different global regions and different scenarios that control feeding and nutrition, and your experiences will be useful for every member in the community. We feel that knowledge shared on this platform will be useful to all in either improving operations, gaining on production or for taking corrective actions. Come, join this interest group, and share your experiences and views.
Poultry
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Poultry
Posted by Mustafa on December 31, 2024 at 9:45 pmWhat are the factors affecting egg production in layer hens
Amir replied 1 year ago 9 Members · 15 Replies -
15 Replies
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Hens need at least 14 hours of daylight to maintain egg production.
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Scholarly responses kudos to you all hope we are going to have a wonderful 2025!Scholarly responses kudos to you all hope we are going to have a wonderful 2025!
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Hot temperatures can cause hens to lay smaller eggs because they consume less feed
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Hens produce more eggs when exposed to more light, such as in the spring and summer
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Hens typically start laying eggs when they are around 18–22 weeks old, and their production peaks in the first eight weeks. After 12 months, egg production usually decreases to 65%
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Egg production in layer hens can be influenced by several factors, which can be broadly categorized into environmental, nutritional, genetic,
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Egg production in layer hens can be influenced by several factors, which can be broadly categorized into environmental, nutritional, genetic, and health-related factors
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Hens need at least 14 hours of daylight to maintain egg production.
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Inadequate levels of energy, protein or calcium can cause a drop in egg production. So important to supply laying hens with a constant supply of nutritionally balanced in layer feed.
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