Poultry Feeding and Nutrition
Public Poultry
Public Poultry
As we know, poultry production systems are continually evolving. One of the primary causes that... View more
Public Poultry
Group Description
As we know, poultry production systems are continually evolving. One of the primary causes that determines feeding and nutrition is the improvement made in the genetic potential of poultry birds ( both broilers and layers) and this is done to harness the best potential in the shortest period and with best efficiencies. There are many other factors that have a bearing on feeding and nutrition and some of them are driven by consumers, societal needs, and to cater to the production of specialized poultry products. In some cases, feeding and nutritional may also be determined by government regulations, cost of production, access to desired raw materials and other environmental concerns.
As members of the poultry community – we represent different global regions and different scenarios that control feeding and nutrition, and your experiences will be useful for every member in the community. We feel that knowledge shared on this platform will be useful to all in either improving operations, gaining on production or for taking corrective actions. Come, join this interest group, and share your experiences and views.
Poultry
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Poultry
Posted by Mustafa on December 31, 2024 at 10:26 pmDuring egg incubation what part of the egg develop first
Manimaran replied 1 year ago 11 Members · 16 Replies -
16 Replies
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The first part of an egg to develop during incubation is the germinal disc, a small white spot on the yolk
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Scholarly responses kudos to you all hope we are going to have a wonderful 2025!Scholarly responses kudos to you all hope we are going to have a wonderful 2025!
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During egg incubation, the embryo develops inside the egg. The embryo begins to form from the fertilized egg cell (zygote) and grows into a chick (in birds) or other animals depending on the species.
The key parts of the egg that develop during incubation include:
The yolk: It provides nutrients for the growing embryo.
The albumen (egg white): It cushions the embryo and supplies additional nutrients and moisture.
The amniotic sac: This surrounds the embryo, providing protection and allowing for waste removal.
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The incubation period for chicken eggs is usually 20 to 21 days, but can be up to 30 days for other poultry. During this time, a hen sits on the eggs to provide the necessary warmth for the embryo to develop into a chick.
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During development, the embryo uses mainly the protein (from albumen and yolk) for building up the body tissues, and gets the energy needed for that process mainly from burning the yolk fat. During this process, the embryo consumes oxygen and produces water, carbon dioxide and heat.
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The first part of an egg to develop during incubation is the germinal disc, a small white spot on the yolk. The germinal disc is the part of the egg that the baby chick will develop from
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During egg incubation, the embryo’s development begins with the formation of the heart and blood vessels.
1. First 24 hours:
The embryo starts to form.
The primitive streak, which will develop into the spine, appears.
The brain and nervous system begin to develop.
2. Second day:
The heart begins to form and starts beating around 42-44 hours.
Blood vessels spread through the yolk to provide nutrients.
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This blood ring develops as blood vessels form and Fluid accumulates and reaches its peak at day 6 of incubation
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The first part of a chicken egg to develop during incubation is the zygote.
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