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Poultry Husbandry and Production

Poultry

  • Damian A. Ogunbi

    Member
    March 16, 2025 at 8:07 pm

    Broilers are raised primarily for meat, characterized by rapid growth and high meat yield, while layers are bred for egg production, focusing on longevity and sustained egg layingBroilers are raised primarily for meat, characterized by rapid growth and high meat yield, while layers are bred for egg production, focusing on longevity and sustained egg laying

  • Bello Bashir

    Member
    March 6, 2025 at 2:54 am

    Broilers are raised for meat, while layers are raised for eggs. They differ in appearance, growth rate, diet, and production cycle.

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