[Amir]

Appreciated

[Onu Victor Iko]

✅

[Onu Victor Iko]

Good

[Md. Osman Sheikh]

Thanks

[Abdussamad]

Great responses, thank you all for the wonderful conversation.

[AFOLABI SUNDAY TUNDE]

Good notes

[AFOLABI SUNDAY TUNDE]

Interesting contributions

[Bello Bashir]

Well appreciated osman

[Bello Bashir]

Nice response

[Bello Bashir]

Nice

[Mohamed]

👍

[Hamza]

The viscera are separated from the carcasses, and the edible offal are removed from the inedible offal. The heart, stomach, and liver are all considered edible offal and are independently processed. Stomachs are generally cut open and the inside yellow lining of the stomach along with the stomach contents are removed.

[Md. Osman Sheikh]

It often involves using sharp-bladed poultry processing equipment to debone, trim, and cut the birds into various parts.