[Hamza]

Great

[Md. Osman Sheikh]

Thanks

[D KANNATHASAN,]

good one

[D KANNATHASAN,]

nice

[Onu Victor Iko]

Well

[D KANNATHASAN,]

good info

[D KANNATHASAN,]

yes

[D KANNATHASAN,]

good note

[Onu Victor Iko]

Good

[Md. Osman Sheikh]

Always ensure that your hands, utensils, and surfaces are clean before and after handling poultry. This helps to prevent cross-contamination and the spread of harmful bacteria. Secondly, use separate cutting boards and knives for raw poultry to avoid cross-contamination with other ingredients.

[Jagadeshkumar P]

Thank you

[Bello Bashir]

Before slaughter, poultry is taken off feed and water to empty their digestive tracts and reduce contamination

[Bello Bashir]

Handling<div>

<div>To handle poultry, you can</div>

<div>Support the legs and belly: For calmer birds, you can support their legs and belly. </div></div>

[Bello Bashir]

Poultry handling includes the practices and techniques used to care for and move poultry