[Amir]

Good info

[Damian A. Ogunbi]

🙏

[Amir]

👍

[Bello Bashir]

Establishments that prioritize local sourcing or farm-to-table practices for their menu items

[Bello Bashir]

Defining a target market is important for effective marketing and sales strategies. It’s important to know who you’re talking to because it’s impossible to persuade someone if you don’t know who you’re speaking to.

[Bello Bashir]

A poultry farm’s target market is the group of people and businesses that are likely to buy their eggs or chicken meat. The target market can include a variety of people and businesses, such as:

Households: Families and individuals who want fresh chicken products, especially those who are interested in local or organic sourcing

Restaurants and food services: Local restaurants that prioritize farm-to-table practices, caterers, and event planners who need bulk chicken supplies

[Md. Osman Sheikh]

👍

[Md. Osman Sheikh]

Sell directly to local consumers for both eggs and meat. Emphasize the quality, freshness, and nutritional value of your products

[Md Abdul Bari]

The target market for a poultry business can be diverse, depending on the specific type of products being offered. Some key target markets include:

1. Retail Consumers: Individuals who buy poultry products (chicken, turkey, eggs, etc.) for personal consumption. This group may be segmented by preferences for organic, free-range, or conventionally raised poultry.

2. Restaurants and Foodservice Providers: Businesses that use poultry in their menus, such as restaurants, cafeterias, hotels, and catering services. They often purchase poultry in bulk.

3. Supermarkets and Grocery Stores: Retailers that stock poultry products, either fresh or processed, for customers to purchase.

4. Wholesale Distributors: Businesses that buy poultry in large quantities and resell to smaller retailers or food service providers.

5. Export Markets: International customers looking to import poultry products. This market could be based on trade agreements and demand in different countries.

6. Health-conscious Consumers: People who prefer lean meats, such as chicken, or are interested in high-quality, antibiotic-free, hormone-free, or organic poultry.

[Md Abdul Bari]

Good question

[Md. Osman Sheikh]

The target market for poultry products includes a wide range of consumers, such as individuals, families, restaurants, food processors, and retailers.