1.Conceptual biosecurity: This includes the location of the farm in relation to other farms and the proximity of water supplies.
2.Structural biosecurity: This includes the physical design of the farm, such as:
Fencing to prevent trespass
3.Operational biosecurity: This includes measures such as:
Shower-in and out systems
Special clothing Disinfection
4.Feed and water management: This includes ensuring that the water supply is clean and safe, and that feed is stored, handled, and quality controlled properly.