Using phytogenics have the potential to sustain poultry meat and egg production as primary animal protein sources for a growing global human population
For free range, The benefits include engagement of hens in their natural behaviour and disadvantage/challenges is that hens may still be crammed into a barn
The advantage ensures consistent crop production, less labour cost and helps in larger produce.<div>The disadvantages are less pollination, technology dependent and plant vitality</div>
It reduces soil erosion and nitrate leaching. It also encourages recycling of animal wastes.<div> </div><div>The challenges faced are lower support for large scale farmers </div>
I think I agree with the natural additives like neem leaf other than chemical and synthetic. But more research has no proven it’s effectiveness and acceptance. Well, if it can go on a large scale farming with great effectiveness then it should be adopted.
Choose good hatchery birds with improved immune responses of genetic lines. Get birds from reputable hatcheries.<div>Ensure proper temperature conditions are reached.</div>
You should probably do water quality testing for the levels of ammonia, nitrite and nitrate as well as PH values. While improving the water quality and husbandry practices, check out for experts
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