[Md Abdul Bari]

Who is responsible for quality control in a feed mill?

[Md Abdul Bari]

To ensure proper water supply and quality for day-old chicks, provide access to fresh, clean water at a cool temperature of 10-14°C, using supplementary drinkers that are easy to reach and regularly checked. Flush the water system before chick arrival, adjust waterer height to eye level, and place drinkers on stands to keep them clean and avoid contamination from bedding.

[Md Abdul Bari]

Where is the best location to install dust collection systems in a feed mill?

[Md Abdul Bari]

Thanks

[Md Abdul Bari]

Where should raw materials be stored before milling to maintain quality?

[Md Abdul Bari]

Where should raw materials be stored before milling to maintain quality?

[Md Abdul Bari]

Good

[Md Abdul Bari]

When is grinding required before mixing feed ingredients?

[Md Abdul Bari]

What are the challenges in maintaining pellet quality during milling?

[Md Abdul Bari]

For motor speed control

[Md Abdul Bari]

What are the main raw materials used in feed milling?

[Md Abdul Bari]

Good

[Md Abdul Bari]

Good

[Md Abdul Bari]

The optimal range for the Temperature-Humidity Index (THI) (which combines temperature and humidity) for dairy cows is generally between 41°F (5°C) and 77°F (25°C). Within this range, the ideal combination is a temperature of about -5 to 20°C (23-68°F) with 40–80% relative humidity, as higher THI values indicate conditions that cause heat stress, negatively affecting milk yield and cow well-being.

[Amir]

Yes, Soy beverages are a safe and suitable alternative for people with lactose intolerance because they naturally do not contain lactose, the sugar found in dairy products that causes digestive issues. Soy milk is a plant-based, lactose-free option that can be used in place of cow’s milk for individuals with lactose intolerance, offering nutritional benefits like comparable protein content and added calcium and vitamins