Member Dr. Gajanan
MemberForum Replies Created
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What is NDF
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Well..
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Corporate Social Responsibility (CSR) is a concept that refers to the voluntary efforts undertaken by businesses to address the social, environmental, and economic impacts of their operations and to take responsibility for the impact of their activities on stakeholders, including employees, customers, shareholders. Water treatment
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Thanks for sharing with us
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Not understanding
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How would you ensure high milk quality and ensure the health of the dairy herd while also managing the daily operations of a dairy farm?
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Oh..
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<font dir=”auto” style=”vertical-align: inherit;”><font dir=”auto” style=”vertical-align: inherit;”>Well discussion </font></font>
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The main factors affecting egg production in poultry farms include adequate light (14-16 hours a day), balanced and proper nutrition (especially protein, energy, and calcium), healthy environment (where stress is low), proper genetic selection, and age and health status. If these factors are properly controlled, it is possible to increase egg production.
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Sustainable poultry production offers significant environmental, economic, and social benefits, including reducing pollution and greenhouse gas emissions, improving animal welfare and bird health, increasing farm profitability, enhancing food security, and supporting rural livelihoods
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We tested water samples from four farms. Here are the results:
Farm 1 → pH 7.0, ORP 400 mV
Farm 2 → pH 6.5, ORP 700 mV
Farm 3 → pH 6.5, ORP 658 mV
Farm 4 → pH 7.2, ORP 160 mV
ORP is measured in millivolts (mV) ORP (Oxidation-Reduction Potential, in mV) shows the disinfection power of water.
· What does pH tell us?
· What does ORP tell us?
· Which farm has the best water quality?
· Which farm is at highest risk of bacterial contamination?
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We tested water samples from four farms. Here are the results:
<ul data-start=”389″ data-end=”564″>
<strong data-start=”391″ data-end=”401″>Farm 1 → pH <strong data-start=”407″ data-end=”414″>7.0, ORP <strong data-start=”420″ data-end=”430″>400 mV
<strong data-start=”435″ data-end=”445″>Farm 2 → pH <strong data-start=”451″ data-end=”458″>6.5, ORP <strong data-start=”464″ data-end=”474″>700 mV
<strong data-start=”479″ data-end=”489″>Farm 3 → pH <strong data-start=”495″ data-end=”502″>6.5, ORP <strong data-start=”508″ data-end=”518″>658 mV
<strong data-start=”523″ data-end=”533″>Farm 4 → pH <strong data-start=”539″ data-end=”546″>7.2, ORP <strong data-start=”552″ data-end=”562″>160 mV
👉 ORP is measured in <strong data-start=”588″ data-end=”607″ class=””>millivolts (mV) .ORP (Oxidation-Reduction Potential, in mV) shows the <strong data-start=”899″ data-end=”930″ style=”font-size: inherit;”>disinfection power of water.
<strong data-start=”588″ data-end=”607″ class=””> <strong data-start=”588″ data-end=”607″ style=”font-size: inherit;”>Q1:<strong data-start=”588″ data-end=”607″ class=”” style=”font-size: inherit;”>What does pH tell us?
<strong data-start=”588″ data-end=”607″ class=””>Q2: What does ORP tell us?
<strong data-start=”588″ data-end=”607″ class=””>
<strong data-start=”588″ data-end=”607″ style=”font-size: inherit;”>Q3: Which farm has the <strong data-start=”1475″ data-end=”1497″>best water quality?
<strong data-start=”588″ data-end=”607″>Q4:Which farm is at the <strong data-start=”1521″ data-end=”1564″>highest risk of bacterial contamination?
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thanks
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Dear Community members,
Go and take a fun quiz in merely 2 minutes. Test your knowledge (and humor) of feed ingredients!
https://forms.gle/HZXp5Z9izhv2KtTu5
Write “Y” in comments if you have taken the quiz!
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