Opeyemi Olatinwo
MemberForum Replies Created
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Ventilation is a critical aspect of broiler poultry production, as it directly affects bird health, growth performance, and overall productivity. Proper ventilation ensures a continuous supply of fresh air while removing excess heat, moisture, dust, and harmful gases such as ammonia and carbon dioxide from the poultry house. It helps maintain the desired temperature, humidity, and air quality, which are essential for efficient feed conversion and reduced mortality. There are two main types of ventilation systems: natural ventilation, which relies on wind and side openings, and mechanical ventilation, which uses fans and air inlets to control airflow.
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yes it is
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Ventilation in <strong data-start=”15″ data-end=”41″>broiler poultry houses is one of the most important management practices to maintain bird health, growth rate, and feed efficiency.
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Effective litter management in a brooding area involves preparing a dry, deep, and even layer of absorbent bedding before placement, then maintaining it by ensuring good ventilation, correcting moisture issues immediately, and regularly disturbing compacted areas
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Excellent, thanks
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Excellent, thanks for sharing
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Open houses and ECH Environmental controlled houses are mostly seen in poultry production.
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If egg production drops suddenly first check about feeding and then important point is to check the managemental things.
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Very Important topic to discuss about ventilation.

