[Md]

Yes

[Md. Osman Sheikh]

CSR for fishing involves a company’s commitment to ethical, environmental, and social responsibility within the fishing and seafood industry, focusing on sustainable practices.

[India]

Dear all, however got some replies with good points mentioned but let us make this discussion board more useful by sharing your own experiences, challenges and how did you handled them? These may help many more to think and execute more efficiently.
So one who are in culture directly please share what you looked for while selected your site for developing it for fish / shrimp culture?
Other professionals who are directly not having their own facility but associated in guiding / helping others, please share your views, experiences for the benefit of everyone.
-Anoop

[Md. Osman Sheikh]

It’s possible to hybrid between biofloc and aqumimicry to raise tilapia fish.

[India]

Let us go forward
Biofloc is latest and very dynamic technology of culture.
1. How many of you are following these practices? Please share some details of your operation.
2. How many are interested and want to go for it? For which species? Mention in case any challenges in planning and / or execution?
We are here to guide you, help you to your suitability.
-Anoop

[India]

Dear all,
Appreciation has to be through activity and participation, will be highly appreciated.
Looking forward for more of brain storming with active participation of you all.
-Anoop

[Pragati]

Pesticide contamination of poultry feed primarily occurs through raw ingredients, such as grains, oilseeds, or by-products, that have been improperly stored or exposed to excessive agrochemicals. Common pesticide residues include organochlorines, organophosphates (Such as Chlorpyrifos), carbamates (Such as Carbofuran), and pyrethroids (Such as Deltamethrin).

• Effects on birds: Chronic ingestion can impair liver and kidney function, cause immunosuppression, reduce feed intake, lower growth and egg production, and, in severe cases, lead to mortality. Neurological signs, such as tremors, weakness, and ataxia, are often observed in cases of acute toxicity.
• Residue concerns: Pesticides can accumulate in eggs, meat, and fat tissues, raising serious food safety and public health risks.
• Preventive measures:

• Source feed ingredients from reliable suppliers.
• Regularly test raw materials for pesticide residues.
• Adopt safe storage practices to avoid contamination.
• Encourage use of integrated pest management (IPM) in crop production to reduce pesticide reliance.

Conclusion: Pesticide toxicity in poultry feed compromises bird health, productivity, and consumer safety. Stringent quality control of feed ingredients and adherence to residue limits are critical for sustainable poultry production.

Can Toxin Binders also bind Pesticide residues? If so what are the properties or examples of such binders?

[José Manuel]

<font dir=”auto” style=”vertical-align: inherit;”><font dir=”auto” style=”vertical-align: inherit;”>La calidad de la grasa en la leche es un factor crucial, ya que determina las características y la calidad final de los subproductos lácteos. Esta calidad no solo depende de la cantidad de grasa, sino también de su composición, estado de oxidación y la presencia de contaminantes. Es un tema de alto impacto que debemos cuidar en nuestras producciones.</font></font>

[Edwin Weber]

Detailed and instructive information.

[Md. Osman Sheikh]

Yes, Fish can experience pain.

[India]

True, as mentioned by Md. Osman fish can experience pain but it is different from what human being experiences.
-Anoop

[Md. Osman Sheikh]

Inaccurate amino acid analysis of poultry feed leads to improperly formulated diets, negatively impacting bird growth, feed efficiency, and meat yield by either causing nutrient deficiencies or imbalances.

[Md]

What is pain perception of fish?

[India]

Well presented!
Continue participating and adding value to discussion.
-Anoop

[India]

Good, appreciate it
-Anoop