Lina Paola Pardo Quevedo

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  • Muddasar

    Member
    October 9, 2025 at 7:10 am in reply to: Probiotic

    Enhance gut health, improve nutrient absorption, boost immunity & help maintain optimal performance, especially under stress conditions.

  • Muddasar

    Member
    October 9, 2025 at 7:08 am in reply to: Enzyme used in animals feed

    Enzymes like phytase & xylanase improve nutrient utilization & help lower feed costs.

  • Muddasar

    Member
    October 9, 2025 at 7:06 am in reply to: nutrition and heat stress

    Balanced electrolytes, antioxidants, and low-heat increment diets play a key role in minimizing heat stress and maintaining broiler performance.

  • Muddasar

    Member
    October 9, 2025 at 7:01 am in reply to: Managing Winter Respiratory Challenges in Broilers

    What’s your best strategy to prevent respiratory issues in broilers during the winter season?

  • Muddasar

    Member
    October 9, 2025 at 6:57 am in reply to: Handling Early Growth Challenges

    What’s your most effective approach to boost uniformity & growth during the first 10 days of brooding?<grammarly-extension-vbars data-grammarly-shadow-root=”true”></grammarly-extension-vbars>

  • Huzaifa Hassan

    Member
    October 9, 2025 at 6:47 am in reply to: Dairy management

    There is a number of list , what concerns you do want to know or discuss?

  • India

    Member
    October 9, 2025 at 5:50 am in reply to: Coombs test

    Coombs test is primarily done in humans to check for the presence of antibodies against the circulating RBCs.

    A person positive to Coombs test will be prone for certain autoimmune diseases, cancers, certain infections, blood transfusion reactions etc.

    Similarly, in poultry, Coombs test can be done to antibodies against RBCs , presence of which predisposes birds to autoimmune anaemia/disorders.

    Dr. Malathi

  • India

    Member
    October 9, 2025 at 5:40 am in reply to: Feed cost management

    Cost-effective feed formulation could be done by Replacing expensive protein and energy sources by locally available alternate sources; stage specific feed formulation (according to age, production status); precision feeding etc

    Please refer this article for much more details.

    https://pmc.ncbi.nlm.nih.gov/articles/PMC10550521/

    Dr Malathi

  • Dr Shabir

    Member
    October 9, 2025 at 1:49 am in reply to: Gizzard in poultry

    Gizzard is a mechanical stomach which grinds the feed and makes it fine size to be easily digested by acting enzymes, enzymes from pro ventriculus and reflux from duodenum also act here on feed to digest.

    Gizzard is alternative to teeth in birds.

  • Rotimi

    Member
    October 8, 2025 at 9:34 pm in reply to: Water Quality Management – Dissolved Oxygen (DO)

    Dissolved Oxygen in Fish Ponds or Tanks should be 5mg/l and above.

  • Rotimi

    Member
    October 8, 2025 at 9:31 pm in reply to: Chat with Mr. Anoop K Tandon

    Good information.

  • Rotimi

    Member
    October 8, 2025 at 9:24 pm in reply to: selecting fish species

    To ensure economic viability in aquaculture, consider these key factors when selecting fish species.

    – *Market Demand*: Choose species with strong market demand and potential for high returns, such as tilapia, salmon, shrimp, or catfish.

    – *Growth Rate*: Fast-growing species like tilapia and salmon can help reduce production costs and increase profitability.

    – *Disease Resistance*: Select species with natural disease resistance or use genetic improvements to reduce disease outbreaks and minimize losses.

    – *Feed Conversion Ratio (FCR)*: Species with low FCRs, like catfish, can convert feed into body protein more efficiently, reducing costs.

    – *Environmental Adaptability*: Choose species that can thrive in local water conditions, reducing the need for expensive equipment or infrastructure.

    – *Feed Costs*: Consider species that can utilize alternative feed sources, such as plant-based or insect-based feeds, to reduce costs.

    – *Production Costs*: Calculate the total production costs, including feed, labor, and overheads, to ensure the species can be farmed profitably.

    – *Scalability*: Select species that can be farmed on a large scale, taking advantage of economies of scale.

    – *Regulatory Compliance*: Ensure the species complies with local regulations and standards.

    – *Sustainability*: Consider the environmental impact of the species and farming methods to ensure long-term sustainability.

    Some popular fish species for aquaculture include:

    – *Tilapia*: Known for its fast growth rate and adaptability to different environments.

    – *Salmon*: Prized for its high nutritional value and strong market demand.

    – *Shrimp*: A highly valued species for its taste and nutritional benefits.

    – *Catfish*: A popular species due to its low production costs and high feed conversion ratio.

    – *Rohu and Catla*: Popular species in India, suitable for freshwater aquaculture.

    By considering these factors and species, aquaculture farmers can increase their chances of economic success and contribute to sustainable food production.To ensure economic viability in aquaculture, consider these key factors when selecting fish species.

    – *Market Demand*: Choose species with strong market demand and potential for high returns, such as tilapia, salmon, shrimp, or catfish.
    – *Growth Rate*: Fast-growing species like tilapia and salmon can help reduce production costs and increase profitability.
    – *Disease Resistance*: Select species with natural disease resistance or use genetic improvements to reduce disease outbreaks and minimize losses.
    – *Feed Conversion Ratio (FCR)*: Species with low FCRs, like catfish, can convert feed into body protein more efficiently, reducing costs.
    – *Environmental Adaptability*: Choose species that can thrive in local water conditions, reducing the need for expensive equipment or infrastructure.
    – *Feed Costs*: Consider species that can utilize alternative feed sources, such as plant-based or insect-based feeds, to reduce costs.
    – *Production Costs*: Calculate the total production costs, including feed, labor, and overheads, to ensure the species can be farmed profitably.
    – *Scalability*: Select species that can be farmed on a large scale, taking advantage of economies of scale.
    – *Regulatory Compliance*: Ensure the species complies with local regulations and standards.
    – *Sustainability*: Consider the environmental impact of the species and farming methods to ensure long-term sustainability.

    Some popular fish species for aquaculture include:
    – *Tilapia*: Known for its fast growth rate and adaptability to different environments.
    – *Salmon*: Prized for its high nutritional value and strong market demand.
    – *Shrimp*: A highly valued species for its taste and nutritional benefits.
    – *Catfish*: A popular species due to its low production costs and high feed conversion ratio.
    – *Rohu and Catla*: Popular species in India, suitable for freshwater aquaculture.

    By considering these factors and species, aquaculture farmers can increase their chances of economic success and contribute to sustainable food production.

  • LUCKY NTOK

    Member
    October 8, 2025 at 6:09 pm in reply to: Gizzard in poultry

    Mechanical stomach that helps in grinning feed particles

  • LUCKY NTOK

    Member
    October 8, 2025 at 6:08 pm in reply to: Time

    I suggest 2 to 3 times a day

  • LUCKY NTOK

    Member
    October 8, 2025 at 6:01 pm in reply to: clean, fresh water

    Any water you know you can’t take please don’t give your birds

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